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Rifki Marzani. PENGARUH SUBSTITUSI AMTABIS YANG DIFERMENTASI DENGAN ASPERGILLUS NIGER TERHADAP BERAT DAN PERSENTASE KARKAS BROILER. Banda Aceh : Fakultas Pertanian Universitas Syiah Kuala, 2016 |
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AbstrakEffect of substitution amtabis fermented with aspergillus niger on the weight and the percentage of carcass broiler
by:
rifki marzani
abstract
the purpose of this study was to obtain information about the effect of substitution amtabis fermented with aspergillus niger (a.niger) on broiler weight and the percentage of carcass. this research was conducted at the field laboratory of animal husbandry department, agricultural faculty, syiah kuala universtiy darusslam, banda aceh from december 4, 2015 to january 9, 2016. totally 100 day old chickens (doc), strain cp 707 produced from pt. charoen pokphand jaya farm medan, were used in this study. this study was designed by using completely randomized design (crd) consisting of 4 treatments and 5 replications. each replication is experimental unit with the total of 25 experimental units for the whole experiment. treatments in this study consists of p0 (control diet without amtabis), p1 (commercial diet substituted with 2% of
Baca Juga : PENGARUH SUBSTITUSI AMTABIS YANG DIFERMENTASI DENGAN ASPERGILLUS NIGER TERHADAP BERAT DAN PERSENTASE KARKAS BROILER (Rifki Marzani, 2016) ,
Baca Juga : PENGARUH PEMBERIAN PREBIOTIK IMMUNO FORTE DENGAN LEVEL BERBEDA TERHADAP BERAT DAN PERSENTASE KARKAS AYAM BROILER (Jaunul Abdillah, 2016) , bis), p2 (commercial diet substituted with 4% of amtabis), and p3 (commercial diet substituted with 6% of amtabis). data were analyzed by using analysis of variance (anova). parameters measured in this study were live weight, carcass weight, carcass percentage, pieces of carcass weight, carcass percentage cuts. the results showed that the substitution of amtabis in commercial rations significant effect (p0,05) on carcass percentage. substitution of amtabis at the level of 6% on commercial feed tended to increase live weight, carcass weight and percentages but still not above control weight. effect of substitution amtabis on weight and cut-up pieces of broiler carcass showed significantly influenced on the weight of the wings, tights and drum sticks. key words: broiler chicken, amtabis, substitution, commercial feed and Pengarang tidak dapat memberikan Full Text secara langsung, untuk mendapatkan full text silahkan mengisi Form LSS di bawah. Literature Searching ServiceTulisan yang relevan PENGARUH LAMA INKUBASI TERHADAP KADAR FITOESTROGEN PADA AMPAS KEDELAI YANG DIFERMENTASI ASPERGILLUS NIGER (Resi Husnul Annisa, 2015) ,ANALISIS KELAYAKAN USAHA TERNAK AYAM BROILER YANG DIBERI PAKAN KOMERSIL YANG DISUBSTITUSI DENGAN AMTABIS (Elvira Rosa, 2016) , PERSENTASE BOBOT KARKAS BROILER SEBAGAI RESPON TERHADAP SUBSTITUSI PROTEIN SEL TUNGGAL DALAM RANSUM KOMERSIAL (mahfud, 2013) , |
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Terkini
PROSPEK EKSPOR KOPI ARABIKA ORGANIK BERSERTIFIKAT DI KABUPATEN ACEH TENGAH |
ANALISIS KOMPARATIF TINGKAT PENDAPATAN USAHATANI PADI SAWAH IRIGASI DAN PADI SAWAH TADAH HUJAN BERDASARKAN STATUS PENGUASAAN LAHAN DI KECAMATAN KUTA COT GLIE KABUPATEN ACEH BESAR |
KAJIAN PEMASARAN DAN KEUNTUNGAN PETANI KACANG TANAH DI KECAMATAN DARUSSALAM KABUPATEN ACEH BESAR |
STUDI PENDAPATAN RUMAH TANGGA PERTANIAN DI DATARAN TINGGI (KASUS DESA URING KECAMATAN BUKIT KABUPATEN BENER MERIAH) |
ANALISIS PENDAPATAN USAHATANI TEMBAKAU DI KECAMATAN BANDAR BARU KABUPATEN PIDIE JAYA |